Sushi Lunch Menu

My goodness…the heat in Southern California just won’t let up! Today alone will be in the 90’s. Surely not a good day to cook.

When the heat is on, I crave a sushi-based menu: Chilled carbs, with a little salt and protein added. Above is a photo of food I packed myself: Vege sushi, fried chicken I bought at the grocery store, and salad from the produce section. I’ve also packed a mixture of soy and wasabi for the sushi, as well as dressing for the salad.

Everything you see here can be bought pre-made, including the sushi; many supermarkets offer this item at the deli section. By the way, there’s a widely held belief that sushi is always made with raw fish. Not true! The main ingredient in sushi is short-grain rice flavored with rice vinegar. Although some sushi dishes include raw and cooked fish, other types of sushi incorporate avocado, pickled vege’s, or other foods into the final product.

I would like to mention that the containers in the photo were purchased at bentology.com. This website offers a variety of bento-style lunch boxes which are quite useful for all kinds of brown bag dishes. In addition, the containers are dishwasher and microwave-safe. The Bentology items are pricier than the Walmart lunch containers I recommended in an earlier post (See my “Gadgets/Equipment” category on this site). However, you might enjoy looking at the selections.

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